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About Our Cookies

Our cookies are made from an original, homemade recipe from the 1800’s with some minor adjustments to adapt to the processing of raw ingredients. A soft, cake like cookie covered with delicious hand-dipped fudge icing – anytime is a great time for a Berger Cookie!

Berger Cookie Ingredients & Nutritional Information

  • Sugar
  • Wheat Flour
  • Water
  • Fudge (Palm Shortening, Cocoa Processed withAlkali, Corn Syrup Solids, Soybean Oil and 2% or less of the following: Soy Lecithin, Salt, Chocolate Liquor)
  • Margarine (Soybean Oil Hydrogenated, Soybean oil, Water, Mono and Diglycerides, Soy Lecithin, Sodium Benzoate9 Preservative)
  • Eggs (FDC, yellow 5&6)
  • Milk
  • Artificial Flavor
  • Beta Carotene (color) Vitamin A Palmitate
  • Salt
Amount Per Serving%DV*
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesteral 5mg2%
Sodium 35g2%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 26g
Includes 26g of Added Sugars52%
Protein 1g
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 2mg10%
Potassium 150mg4%